Transepithelial potential in the Magadi tilapia, a fish living in extreme alkalinity

  • Chris M. Wood
  • , Harold L. Bergman
  • , Adalto Bianchini
  • , Pierre Laurent
  • , John Maina
  • , Ora E. Johannsson
  • , Lucas F. Bianchini
  • , Claudine Chevalier
  • , Geraldine D. Kavembe
  • , Michael B. Papah
  • , Rodi O. Ojoo

Research output: Contribution to journalArticlepeer-review

32 Citations (Scopus)

Abstract

We investigated the transepithelial potential (TEP) and its responses to changes in the external medium in Alcolapia grahami, a small cichlid fish living in Lake Magadi, Kenya. Magadi water is extremely alkaline (pH = 9.92) and otherwise unusual: titratable alkalinity (290 mequiv L -1, i.e. HCO 3 - and CO 3 2-) rather than Cl - (112 mmol L -1) represents the major anion matching Na + = 356 mmol L -1, with very low concentrations of Ca 2+ and Mg 2+ (<1 mmol L -1). Immediately after fish capture, TEP was +4 mV (inside positive), but stabilized at +7 mV at 10-30 h post-capture when experiments were performed in Magadi water. Transfer to 250% Magadi water increased the TEP to +9.5 mV, and transfer to fresh water and deionized water decreased the TEP to -13 and -28 mV, respectively, effects which were not due to changes in pH or osmolality. The very negative TEP in deionized water was attenuated in a linear fashion by log elevations in [Ca 2+]. Extreme cold (1 vs. 28°C) reduced the positive TEP in Magadi water by 60%, suggesting blockade of an electrogenic component, but did not alter the negative TEP in dilute solution. When fish were transferred to 350 mmol L -1 solutions of NaHCO 3, NaCl, NaNO 3, or choline Cl, only the 350 mmol L -1 NaHCO 3 solution sustained the TEP unchanged at +7 mV; in all others, the TEP fell. Furthermore, after transfer to 50, 10, and 2% dilutions of 350 mmol L -1 NaHCO 3, the TEPs remained identical to those in comparable dilutions of Magadi water, whereas this did not occur with comparable dilutions of 350 mmol L -1 NaCl-i.e. the fish behaves electrically as if living in an NaHCO 3 solution equimolar to Magadi water. We conclude that the TEP is largely a Na + diffusion potential attenuated by some permeability to anions. In Magadi water, the net electrochemical forces driving Na + inwards (+9.9 mV) and Cl - outwards (+3.4 mV) are small relative to the strong gradient driving HCO 3 - inwards (-82.7 mV). Estimated permeability ratios are P Cl/P Na = 0.51-0.68 and P HCO3 = 0.10-0.33. The low permeability to HCO 3 - is unusual, and reflects a unique adaptation to life in extreme alkalinity. Cl - is distributed close to Nernst equilibrium in Magadi water, so there is no need for lower P Cl. The higher P Na likely facilitates Na + efflux through the paracellular pathway. The positive electrogenic component is probably due to active HCO 3 - excretion.

Original languageEnglish
Pages (from-to)247-258
Number of pages12
JournalJournal of Comparative Physiology B: Biochemical, Systemic, and Environmental Physiology
Volume182
Issue number2
DOIs
Publication statusPublished - Feb 2012

Keywords

  • Alcolapia grahami
  • Calcium-dependent potential
  • Electrogenic potential
  • Gill permeability
  • Na diffusion potential
  • P /P ratio
  • P ratio
  • TEP

ASJC Scopus subject areas

  • Physiology
  • Ecology, Evolution, Behavior and Systematics
  • Biochemistry
  • Animal Science and Zoology
  • Endocrinology

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