The treatment of greywater from a restaurant by electrosynthesized ferrate (VI) ion

Sibel Barışçı; Heikki Särkkä; Mika Sillanpää; Anatholy Dimoglo

doi:10.1080/19443994.2015.1038740

The treatment of greywater from a restaurant by electrosynthesized ferrate (VI) ion

Sibel Barışçı, Heikki Särkkä, Mika Sillanpää, Anatholy Dimoglo

Research output: Contribution to journal › Article › peer-review

12 Citations (Scopus)

Abstract

Greywater reuse is an attractive alternative to sustainable water management, especially in water scarcity situations. This study sought to determine the treatment efficiency of electrochemically produced ferrate(VI) in greywater, assessing ferrate(VI) dose requirements and pH effect. Greywater originating from a restaurant was employed in this research. The treatment efficiency was investigated with regard to the chemical oxygen demand (COD), total organic carbon, turbidity, surfactants, and anions removal. The optimum performance was achieved with 75 mg/L of ferrate(VI) dose at pH 7. The settling characteristics of the treated greywater were also investigated. After treatment, larger particles and zeta potential values closer to zero were observed. Electrochemically produced ferrate(VI) showed promising performance for greywater treatment.

Original language	English
Pages (from-to)	11375-11385
Number of pages	11
Journal	Desalination and Water Treatment
Volume	57
Issue number	24
DOIs	https://doi.org/10.1080/19443994.2015.1038740
Publication status	Published - 20 May 2016
Externally published	Yes

Keywords

Coagulation
Ferrate(VI)
Greywater
Oxidation
Particle size
Surfactant
Zeta potential

ASJC Scopus subject areas

Water Science and Technology
Ocean Engineering
Pollution

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1080/19443994.2015.1038740

Cite this

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abstract = "Greywater reuse is an attractive alternative to sustainable water management, especially in water scarcity situations. This study sought to determine the treatment efficiency of electrochemically produced ferrate(VI) in greywater, assessing ferrate(VI) dose requirements and pH effect. Greywater originating from a restaurant was employed in this research. The treatment efficiency was investigated with regard to the chemical oxygen demand (COD), total organic carbon, turbidity, surfactants, and anions removal. The optimum performance was achieved with 75 mg/L of ferrate(VI) dose at pH 7. The settling characteristics of the treated greywater were also investigated. After treatment, larger particles and zeta potential values closer to zero were observed. Electrochemically produced ferrate(VI) showed promising performance for greywater treatment.",

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AU - Barışçı, Sibel

AU - Särkkä, Heikki

AU - Sillanpää, Mika

AU - Dimoglo, Anatholy

PY - 2016/5/20

Y1 - 2016/5/20

N2 - Greywater reuse is an attractive alternative to sustainable water management, especially in water scarcity situations. This study sought to determine the treatment efficiency of electrochemically produced ferrate(VI) in greywater, assessing ferrate(VI) dose requirements and pH effect. Greywater originating from a restaurant was employed in this research. The treatment efficiency was investigated with regard to the chemical oxygen demand (COD), total organic carbon, turbidity, surfactants, and anions removal. The optimum performance was achieved with 75 mg/L of ferrate(VI) dose at pH 7. The settling characteristics of the treated greywater were also investigated. After treatment, larger particles and zeta potential values closer to zero were observed. Electrochemically produced ferrate(VI) showed promising performance for greywater treatment.

AB - Greywater reuse is an attractive alternative to sustainable water management, especially in water scarcity situations. This study sought to determine the treatment efficiency of electrochemically produced ferrate(VI) in greywater, assessing ferrate(VI) dose requirements and pH effect. Greywater originating from a restaurant was employed in this research. The treatment efficiency was investigated with regard to the chemical oxygen demand (COD), total organic carbon, turbidity, surfactants, and anions removal. The optimum performance was achieved with 75 mg/L of ferrate(VI) dose at pH 7. The settling characteristics of the treated greywater were also investigated. After treatment, larger particles and zeta potential values closer to zero were observed. Electrochemically produced ferrate(VI) showed promising performance for greywater treatment.

KW - Coagulation

KW - Ferrate(VI)

KW - Greywater

KW - Oxidation

KW - Particle size

KW - Surfactant

KW - Zeta potential

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The treatment of greywater from a restaurant by electrosynthesized ferrate (VI) ion

Abstract

Keywords

ASJC Scopus subject areas

UN SDGs

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