The effects of an acidic environment on selected geophagic clayey samples and its impact on the bioavailability of certain elements

Godwin Uchenna Okereafor, Antoine F. Mulaba-Bafubiandi, Tendani E. Sebola, Nkemdinma C. Uche-Okereafor, Vuyo Mavumengwana

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Agricultural and Biological Sciences

Earth and Planetary Sciences

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Food Science