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Postharvest rind colour and antioxidant composition of ‘Marsh’ grapefruit harvested from different canopy positions of the tree

  • O. O. Olarewaju
  • , L. S. Magwaza
  • , O. A. Fawole
  • , S. Z. Tesfay
  • , P. J.R. Cronje
  • , U. L. Opara
  • University of KwaZulu-Natal
  • Stellenbosch University

Research output: Contribution to journal › Article › peer-review

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Agricultural and Biological Sciences

Food Science