Non-destructive prediction of ‘Valencia’ orange (Citrus sinensis) and ‘Star Ruby’ grapefruit (Citrus × paradisi Macfad) internal quality parameters using Vis/NIRS

  • K. Ncama
  • , S. Z. Tesfay
  • , U. L. Opara
  • , O. A. Fawole
  • , L. S. Magwaza

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

4 Citations (Scopus)

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Agricultural and Biological Sciences

Food Science

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