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Nanotechnology and Nanomaterials in the Agri-Food Industries
Pardeep Singh
, Puja Khare
, Disha Mishra
, Muhammad Bilal
,
Mika Sillanpää
University of Delhi
CSIR - Central Institute of Medicinal Aromatic Plants
Gdańsk University of Technology
Aarhus University
Research output
:
Book/Report
›
Book
›
peer-review
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Keyphrases
Nanomaterials
100%
Nanotechnology
100%
Agri-food Industry
100%
Nanoarchitecture
66%
Nanodevices
33%
Recent Trends
33%
Delivery Vehicle
33%
Genetic Engineering
33%
Nanostructures
33%
Technology Application
33%
Environmental Concern
33%
Food Processing
33%
Agriculture
33%
Global Market
33%
Intellectual Property
33%
Health Anxiety
33%
Crop Production
33%
Agricultural Sector
33%
Technology Challenges
33%
Biodegradable Nanomaterials
33%
Crop Protection
33%
Food Preservation
33%
Freshness
33%
Green Nanomaterials
33%
Food Sector
33%
Sustainable Synthesis
33%
Socioeconomic Issues
33%
Engineered Nanomaterials
33%
Nanosensor
33%
Sustainable Application
33%
Biodegradable Composites
33%
Food nutrients
33%
Active Food Packaging
33%
Food Formulation
33%
Vehicle Detection
33%
Nanobionics
33%
Market Considerations
33%
Property Economics
33%
Enhanced Foods
33%
Latest Advances
33%
Food Science
Food Industry
100%
Food Processing
50%
Active Food Packaging
50%
Food Sector
50%
Freshness
50%
Food nutrients
50%
Food Formulation
50%
Material Science
Nanostructured Material
100%
Nanodevice
16%
Nanosensor
16%
Nanostructure
16%