Mycobiota and co-occurrence of mycotoxins in South African maize-based opaque beer

Ifeoluwa Adekoya, Adewale Obadina, Cynthia Chilaka Adaku, Marthe De Boevre, Sheila Okoth, Sarah De Saeger, Patrick Njobeh

Research output: Contribution to journalArticlepeer-review

38 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Mycobiota and co-occurrence of mycotoxins in South African maize-based opaque beer'. Together they form a unique fingerprint.

Keyphrases

Food Science