Multivariate Optimization of a Green Microwave-Assisted Hydrogen Peroxide Digestion of Vegetable Oils and Subsequent Elemental Determination Via Inductively Coupled Plasma–Optical Emission Spectrometry

Basil K. Munjanja, Oluseyi S. Salami, Kedibone N. Mashale, Philiswa N. Nomngongo, Nomvano Mketo

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