Abstract
In this work, an environmentally friendly gum ghatti-crosslinked-polyacrylamide (Gg-cl-PAAM) hydrogel was synthesized from gum ghatti (Gg) and acrylamide (AAM) using a microwave-assisted grafting technique, and tested for use in water purification applications as an adsorbent and flocculent. The Gg-cl-PAAM was characterized using SEM, FTIR, and TGA, and displayed pH responsive swelling behavior, with maximum swelling (2117%) observed in solution with neutral pH. The flocculation characteristics of Gg-cl-PAAM were tested in clay solutions as a function of pH, temperature, and the polymer mass loading, showing that the best performance is obtained at neutral pH at 40 °C. The adsorption capacities of Gg-cl-PAAM for the removal different dyes such as brilliant green (BG), rhodamine B (RhB), congo red (CR), and methyl orange (MO) were tested, revealing that the adsorption of all dyes followed the Langmuir isotherm model, with qm values of 523.62 mg g−1 for BG, 421.60 mg g−1 for RhB, 179.09 mg g−1 for CR, and 173.69 mg g−1 for MO. Finally, the environmentally friendly nature of Gg-cl-PAAM was examined using the soil-burial composting method, which demonstrated 93% degradation of the Gg-cl-PAAM hydrogel within 60 days.
| Original language | English |
|---|---|
| Pages (from-to) | 283-294 |
| Number of pages | 12 |
| Journal | International Journal of Biological Macromolecules |
| Volume | 114 |
| DOIs | |
| Publication status | Published - 15 Jul 2018 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 12 Responsible Consumption and Production
Keywords
- Adsorption
- Biodegradable hydrogel
- Dye removal
- Flocculation
ASJC Scopus subject areas
- Food Science
- Structural Biology
- Biochemistry
- Biomaterials
- Molecular Biology
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