LCA of the South African sugar industry

Research output: Contribution to journalArticlepeer-review

53 Citations (Scopus)

Abstract

A life cycle assessment of sugar produced in South Africa evaluates the environmental impacts and energy consumption of the different life cycle phases of sugar production. The system studied includes sugar cane farming, fertiliser and herbicide manufacture, cane burning, sugar cane transportation and sugar manufacture. Inventory and impact assessment results show that non-renewable energy consumption is 5350 MJ per tonne of raw sugar produced and 40% of this is from fertiliser and herbicide manufacture. Reduction in the use or impact of fertiliser for cane farming could bring considerable savings in terms of fossil energy consumption and a reduction in greenhouse gas emissions.

Original languageEnglish
Pages (from-to)793-807
Number of pages15
JournalJournal of Environmental Planning and Management
Volume53
Issue number6
DOIs
Publication statusPublished - 2010

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 7 - Affordable and Clean Energy
    SDG 7 Affordable and Clean Energy
  2. SDG 9 - Industry, Innovation, and Infrastructure
    SDG 9 Industry, Innovation, and Infrastructure
  3. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production
  4. SDG 13 - Climate Action
    SDG 13 Climate Action

Keywords

  • Energy
  • Environmental
  • Farming
  • Greenhouse gas
  • Sugar

ASJC Scopus subject areas

  • Geography, Planning and Development
  • Water Science and Technology
  • General Environmental Science
  • Fluid Flow and Transfer Processes
  • Management, Monitoring, Policy and Law

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