Impact of preharvest and postharvest factors on changes in volatile compounds of pomegranate fruit and minimally processed arils - Review
- Oluwafemi J. Caleb
- , Olaniyi A. Fawole
- , Rebogile R. Mphahlele
- , Umezuruike Linus Opara
- Stellenbosch University
- Leibniz Institute for Agricultural Engineering and Bioeconomy
Research output: Contribution to journal › Review article › peer-review
28
Citations
(Scopus)