Fermented beverages from opuntia species: Composition, commercialization and future outlook

Oluwafemi Ayodeji Adebo, Janet Adeyinka Adebiyi, Sudhanshu S. Behera, Chiemela Enyinnaya Chinma, Adedola Sulaiman Adeboye, Sandeep Kumar Panda

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

3 Citations (Scopus)

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Food Science