Skip to main navigation Skip to search Skip to main content

Enhancing UV Protection and Antimicrobial Properties in Food Packaging Through the Use of Copper Nanoparticles and κ-Carrageenan Based Nanocomposite Film

  • Shilpa Kumari
  • , Asha Kumari
  • , Jahangeer Ahmed
  • , Rohit Jasrotia
  • , Mika Sillanpää
  • , Natrayan Lakshmaiya
  • , Neha Kondal
  • , Abhishek Kandwal
  • , Rahul Sharma

Research output: Contribution to journalArticlepeer-review

14 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Enhancing UV Protection and Antimicrobial Properties in Food Packaging Through the Use of Copper Nanoparticles and κ-Carrageenan Based Nanocomposite Film'. Together they form a unique fingerprint.
Sort by

Keyphrases

Food Science