TY - JOUR
T1 - Enhancing circular bioeconomy
T2 - Alginate-cellulose nanofibre films/coatings functionalized with encapsulated pomegranate peel extract for postharvest preservation of pomegranate arils
AU - Makhathini, Noluthando
AU - Kumar, Nishant
AU - Fawole, Olaniyi A.
N1 - Publisher Copyright:
© 2025 The Author(s)
PY - 2025/5
Y1 - 2025/5
N2 - This study investigated the properties of alginate-cellulose nanofiber (AL-CNF) bio-composite coatings functionalized with pomegranate peel extract powder (PPEP) at 0.1, 0.3, and 0.5 % (w/v) and their effects on the postharvest shelf life of pomegranate arils stored at 5 °C and 95 ± 2 % RH for 15 days. The results demonstrated that PPEP incorporation enhanced the physical, functional, and antioxidant properties of the coatings while reducing their mechanical strength. Microstructural analysis revealed that CNF contributed to a rougher surface, whereas PPEP addition improved homogeneity and smoothness. The 0.5 % PPEP concentration exhibited the highest thickness, antioxidant activity, and phenolic content. Application of AL-CNF bio-composite coatings significantly (p < 0.05) reduced weight loss, delayed respiration, and maintained firmness compared to the control. PPEP incorporation increased total soluble solids (TSS) and preserved the visual quality of arils. Additionally, 0.5 % PPEP retained higher phenolic content, anthocyanin levels, and DPPH activity while reducing microbial growth. These findings suggest that AL-CNF nanocomposite coatings enriched with PPEP (0.1–0.5 %) effectively preserve quality and extend the shelf life of minimally processed pomegranate arils, offering a sustainable postharvest preservation strategy.
AB - This study investigated the properties of alginate-cellulose nanofiber (AL-CNF) bio-composite coatings functionalized with pomegranate peel extract powder (PPEP) at 0.1, 0.3, and 0.5 % (w/v) and their effects on the postharvest shelf life of pomegranate arils stored at 5 °C and 95 ± 2 % RH for 15 days. The results demonstrated that PPEP incorporation enhanced the physical, functional, and antioxidant properties of the coatings while reducing their mechanical strength. Microstructural analysis revealed that CNF contributed to a rougher surface, whereas PPEP addition improved homogeneity and smoothness. The 0.5 % PPEP concentration exhibited the highest thickness, antioxidant activity, and phenolic content. Application of AL-CNF bio-composite coatings significantly (p < 0.05) reduced weight loss, delayed respiration, and maintained firmness compared to the control. PPEP incorporation increased total soluble solids (TSS) and preserved the visual quality of arils. Additionally, 0.5 % PPEP retained higher phenolic content, anthocyanin levels, and DPPH activity while reducing microbial growth. These findings suggest that AL-CNF nanocomposite coatings enriched with PPEP (0.1–0.5 %) effectively preserve quality and extend the shelf life of minimally processed pomegranate arils, offering a sustainable postharvest preservation strategy.
KW - Composite
KW - Film characteristics
KW - FTIR
KW - Microstructure
KW - Pomegranate arils
KW - Pomegranate peel extract
KW - Postharvest management
UR - http://www.scopus.com/inward/record.url?scp=105002034924&partnerID=8YFLogxK
U2 - 10.1016/j.ijbiomac.2025.142848
DO - 10.1016/j.ijbiomac.2025.142848
M3 - Article
AN - SCOPUS:105002034924
SN - 0141-8130
VL - 309
JO - International Journal of Biological Macromolecules
JF - International Journal of Biological Macromolecules
M1 - 142848
ER -