COVID-19 and the Hospitality and Tourism Industry: A Research Companion

Dogan Gursoy; Mehmet Sarıışık; Robin Nunkoo; Erhan Boğan

doi:10.4337/9781800376243

COVID-19 and the Hospitality and Tourism Industry: A Research Companion

Dogan Gursoy, Mehmet Sarıışık, Robin Nunkoo, Erhan Boğan

School of Tourism and Hospitality

Research output: Book/Report › Book › peer-review

4 Citations (Scopus)

Abstract

Offering a comprehensive understanding of the implications of the COVID-19 pandemic for the tourism and hospitality industry, this book discusses the topic from economic, sociological and psychological perspectives. Critical case studies are used to explore both micro impacts on individuals involved in the industry and governmental and international responses to issues posed by the pandemic more broadly.

Original language	English
Publisher	Edward Elgar Publishing Ltd.
Number of pages	384
ISBN (Electronic)	9781800376243
ISBN (Print)	9781800376236
DOIs	https://doi.org/10.4337/9781800376243
Publication status	Published - 1 Jan 2021

ASJC Scopus subject areas

Economics, Econometrics and Finance (all)
General Business,Management and Accounting

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.4337/9781800376243

Cite this

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AU - Nunkoo, Robin

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COVID-19 and the Hospitality and Tourism Industry: A Research Companion

Abstract

ASJC Scopus subject areas

UN SDGs

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