Characterization of Nanoformulations from Montmorillonite clay for the decontamination of zearalenonein cereals using X-ray Diffraction Technique

B. K. Olopade, S. Oranusi, O. C. Nwinyi, P. B. Njobeh, I. A. Lawal

Research output: Contribution to journal › Conference article › peer-review

4 Citations (Scopus)

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Agricultural and Biological Sciences

Food Science

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