Chalcone isomerase from Citrus sinensis: Purification and characterization

Sheldon D. Fouché; Ian A. Dubery

doi:10.1016/0031-9422(94)85011-9

Chalcone isomerase from Citrus sinensis: Purification and characterization

Sheldon D. Fouché, Ian A. Dubery

Biochemistry

University of Johannesburg

Research output: Contribution to journal › Article › peer-review

8 Citations (Scopus)

Abstract

A chalcone isomerase was purified to apparent homogeneity from developing fruit tissue of Citrus sinensis by gel filtration, hydrophobic interactio.

Original language	English
Pages (from-to)	127-132
Number of pages	6
Journal	Phytochemistry
Volume	37
Issue number	1
DOIs	https://doi.org/10.1016/0031-9422(94)85011-9
Publication status	Published - 1994

Keywords

Citrus sinensis
Rutaceae
chalcone isomerase
flavonoid biosynthesis
naringenin chalcone.

ASJC Scopus subject areas

Biochemistry
Molecular Biology
Plant Science
Horticulture

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10.1016/0031-9422(94)85011-9

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@article{0ec233e3d21647ff8bd6eff37a362619,

title = "Chalcone isomerase from Citrus sinensis: Purification and characterization",

abstract = "A chalcone isomerase was purified to apparent homogeneity from developing fruit tissue of Citrus sinensis by gel filtration, hydrophobic interactio.",

keywords = "Citrus sinensis, Rutaceae, chalcone isomerase, flavonoid biosynthesis, naringenin chalcone.",

author = "Fouch{\'e}, \{Sheldon D.\} and Dubery, \{Ian A.\}",

year = "1994",

doi = "10.1016/0031-9422(94)85011-9",

language = "English",

volume = "37",

pages = "127--132",

journal = "Phytochemistry",

issn = "0031-9422",

publisher = "Elsevier Ltd.",

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TY - JOUR

T1 - Chalcone isomerase from Citrus sinensis

T2 - Purification and characterization

AU - Fouché, Sheldon D.

AU - Dubery, Ian A.

PY - 1994

Y1 - 1994

N2 - A chalcone isomerase was purified to apparent homogeneity from developing fruit tissue of Citrus sinensis by gel filtration, hydrophobic interactio.

AB - A chalcone isomerase was purified to apparent homogeneity from developing fruit tissue of Citrus sinensis by gel filtration, hydrophobic interactio.

KW - Citrus sinensis

KW - Rutaceae

KW - chalcone isomerase

KW - flavonoid biosynthesis

KW - naringenin chalcone.

UR - https://www.scopus.com/pages/publications/0028094002

U2 - 10.1016/0031-9422(94)85011-9

DO - 10.1016/0031-9422(94)85011-9

M3 - Article

AN - SCOPUS:0028094002

SN - 0031-9422

VL - 37

SP - 127

EP - 132

JO - Phytochemistry

JF - Phytochemistry

IS - 1

ER -

Chalcone isomerase from Citrus sinensis: Purification and characterization

Abstract

Keywords

ASJC Scopus subject areas

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