Chalcone isomerase from Citrus sinensis: Purification and characterization

Sheldon D. Fouché, Ian A. Dubery

Research output: Contribution to journalArticlepeer-review

8 Citations (Scopus)

Abstract

A chalcone isomerase was purified to apparent homogeneity from developing fruit tissue of Citrus sinensis by gel filtration, hydrophobic interactio.

Original languageEnglish
Pages (from-to)127-132
Number of pages6
JournalPhytochemistry
Volume37
Issue number1
DOIs
Publication statusPublished - 1994

Keywords

  • Citrus sinensis
  • Rutaceae
  • chalcone isomerase
  • flavonoid biosynthesis
  • naringenin chalcone.

ASJC Scopus subject areas

  • Biochemistry
  • Molecular Biology
  • Plant Science
  • Horticulture

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