Blanching pre-treatment promotes high yields, bioactive compounds, antioxidants, enzyme inactivation and antibacterial activity of ‘wonderful’ pomegranate peel extracts at three different harvest maturities

Tandokazi Pamela Magangana, Nokwanda P. Makunga, Chris la Grange, Maria A. Stander, Olaniyi Amos Fawole, Umezuruike Linus Opara

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45 Citations (Scopus)

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Agricultural and Biological Sciences

Pharmacology, Toxicology and Pharmaceutical Science

Food Science

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