Awareness and prevalence of mycotoxin contamination in selected nigerian fermented foods

  • Ifeoluwa Adekoya
  • , Patrick Njobeh
  • , Adewale Obadina
  • , Cynthia Chilaka
  • , Sheila Okoth
  • , Marthe De Boevre
  • , Sarah De Saeger

Research output: Contribution to journal › Article › peer-review

48 Citations (Scopus)

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Food Science

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