Application of Aloe vera Gel Coating Enriched with Cinnamon and Rosehip Oils to Maintain Quality and Extend Shelf Life of Pomegranate Arils

Jagmeet Singh, Sunil Pareek, Vaibhav Kumar Maurya, Narashans Alok Sagar, Yogesh Kumar, Prarabdh C. Badgujar, Olaniyi Amos Fawole

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Agricultural and Biological Sciences

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Food Science