Fingerprint
Dive into the research topics of 'Application and stability of fungal pigments using jelly sweets as a food model system'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Application and stability of fungal pigments using jelly sweets as a food model system
Tumisi Beiri Jeremiah Molelekoa, Laura Suzanne da Silva, Thierry Regnier, Wilma Augustyn
Research output: Contribution to journal › Article › peer-review
4
Citations
(Scopus)