Agricultural and Biological Sciences
Gas Chromatography
100%
Celtis africana
100%
Metabolite
100%
Mass Spectrometry
100%
Time-of-Flight Mass Spectrometry
60%
Ethyl Acetate
40%
Plant Extract
40%
Bioactive Compound
20%
Reducing Sugar
20%
Phytochemical
20%
Medicinal Plant
20%
Flavonoid
20%
Staphylococcus Aureus
20%
Tannin
20%
Minimum Inhibitory Concentration
20%
Saponin
20%
Arthrobacter
20%
Aspergillus
20%
Kocuria
20%
Micrococcus
20%
Pharmacology, Toxicology and Pharmaceutical Science
Antibacterial Activity
100%
Hexane
100%
Dichloromethane
50%
Plant Extract
50%
Acetic Acid Ethyl Ester
50%
Medicinal Plant
25%
Flavonoid
25%
Minimum Inhibitory Concentration
25%
Saponin
25%
Phytochemical Screening
25%
Antimicrobial Screening
25%
Methanol
25%
Staphylococcus Aureus
25%
Tannin Derivative
25%
Bacilli
25%
Carbohydrates
25%
Kocuria
25%
Micrococcus
25%
Volatile Agent
25%
Aspergillus
25%
Arthrobacter
25%
Immunology and Microbiology
Gas Chromatography Mass Spectrometry
100%
Antibacterial Activity
100%
Extract
100%
Metabolite
100%
Time-of-Flight Mass Spectrometry
60%
Plant Extract
40%
Minimum Inhibitory Concentration
20%
Micrococcus
20%
Staphylococcus Aureus
20%
Bacilli
20%
Medicinal Plant
20%
Kocuria
20%
Arthrobacter
20%
Aspergillus
20%
Two Dimensional Gas Chromatography
20%
Keyphrases
Celtis Africana
100%
Endophytic
100%
Endophytes
75%
Hexane Extract
50%
Bacterial Endophytes
50%
Medicinal Preparation
25%
Aspergillus
25%
Common Parts
25%
Micrococcus
25%
Host Compounds
25%
Mature Fruit
25%
Kocuria
25%