Analysis of the Physicochemical Properties of Some Selected Non-Edible Vegetable Oil-Based Cutting Fluids Using the Design of Experiment (DOE) Approach
- Rasaq A. Kazeem
- , David A. Fadare
- , Omolayo M. Ikumapayi
- , Stephen A. Akinlabi
- , Sunday A. Afolalu
- , Esther T. Akinlabi
- University of Ibadan
- Afe Babalola University
- University of Johannesburg
- Walter Sisulu University
- Pan African University for Life and Earth Sciences Institute (PAULESI)
Research output: Contribution to journal › Article › peer-review
10
Citations
(Scopus)