African legume, pulse, and oilseed-based fermented products

Chiemela Enyinnaya Chinma, Vanessa Chinelo Ezeocha, Olajide Emmanuel Adedeji, Comfort Ufot Inyang, Victor Ndigwe Enujiugha, Oluwafemi Ayodeji Adebo

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

4 Citations (Scopus)

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Keyphrases

Food Science