Biotechnology and Food Technology

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  • 2023

    Indigenous Fermented Foods for the Tropics

    Adebo, O. A., Chinma, C. E., Obadina, A. O., Soares, A. G., Panda, S. K. & Gan, R. Y., 1 Jan 2023, Elsevier. 612 p.

    Research output: Book/Report › Book › peer-review

    1 Citation (Scopus)