Study Findings from University of Johannesburg Update Knowledge in Artificial Neural Networks [The Optimisation of Bitter Gourd-Grape Beverage Fermentation Using a Consolidated Response Surface Methodology (RSM) and Artificial Neural Network ...]

Media coverage

• Title	Study Findings from University of Johannesburg Update Knowledge in Artificial Neural Networks [The Optimisation of Bitter Gourd-Grape Beverage Fermentation Using a Consolidated Response Surface Methodology (RSM) and Artificial Neural Network ...]
  Media name/outlet	Network Daily News
  Country/Territory	United States
  Date	20/10/23
  Persons	Oluwafemi Adebo, Sefater Gbashi, Tumisi Molelekoa