New Food Safety Findings from University of Johannesburg Described [Biodegradation of patulin in apple juice by phosphoribosyl transferase (URA5): implications for food safety]

Press/Media

Period18 Sept 2025

Media coverage

1

Media coverage

  • TitleNew Food Safety Findings from University of Johannesburg Described [Biodegradation of patulin in apple juice by phosphoribosyl transferase (URA5): implications for food safety]
    Media name/outletNewsRx Life Science Daily
    Country/TerritoryUnited States
    Date18/09/25
    PersonsPatrick Njobeh
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